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Quality Icumsa 45 White Refined South Africa/Brazilian Sugar

CUMSA 45 White Refined Sugar Specifications

ICUMSA-45 Sugar is a most Highly Refined form of Sugar. ICUMSA-45 Sugar has a Sparkling White Color, and is the type most often sold direct to Consumers. It is suitable for Human Consumption and use in a wide range of Food applications. It is perpetually in High demand as it is the safest form of Sugar, due to the fact that the refining process by which it is created removes the Bacteria and Contaminants often present in raw sugars.

Specifications of ICUMSA-45 White Refined Sugar of Brazil Origin are mentioned below:

Specifications of White REFINED SUGAR – ICUMSA 45

Commodities-Specifications

White Refined Sugar Cane Icumsa 45

REFINED SUGAR ICUMSA 45 STANDARD

ORIGIN: BRAZIL

COLOR: WHITE

Packing: In 50 KG Bags

ICUMSA 45 – conforming to the following specifications and/or international standard specifications, fit for human consumptiom

SUGAR CANE ICUMSA 45 POLARITY: at 20ºC: 99.80º Minimum SULPHATED ASH CONTENT: 0.04% Maximum by Weight MOISTURE: 0.04% Maximum by Weight MAGNETIC PARTICLES: mg/kg 4 SOLUBILITY: 100% Dry & free flowing GRANULOMETRY: Fine Standard

ICUMSA: Colour 45 ICUMSA attenuation index Units (Method #10-1978)

Maximum AS: 1 P.P.M.

COLOUR: Brilliant White REDUCING SUGAR: 0.010% Maximum in Dry Mass RADIATION: Normal w/o presence of cesium or iodine SO2: mg/kg 20 HEAVY METALS, TOXIC ELEMENTS Maximum mg / kg basis ARSENIC 0.50 CADMIUM 0.05 COPPER 1.00 LEAD 1.00 MERCURY 0.01 ZINC 3.00 PESTICIDE TRACES Maximum mg / kg basis DDT 0.005 PHOTOXIN 0.01 HEXACHLORAN GAMMA ISOMER 0.005 MICROBIOLOGICAL LIMITS PATHOGENIC BACTERIA including SALMONELLA per 25 gram: Nil.

Bacillus per gram: Nil

Crop year: 2024/2025

Raw Brown Sugar 600-1200 Icumsa

RAW BROWN CANE SUGAR is brown sugar also known as ICUMSA 600-1200 which is produced after the first crystallization of sugar cane. Raw sugar is rougher than white sugar, and its colour is brownish. Based upon weight, raw brown sugar from sugar cane, when fully refined, yields contain about 70 percent white sugar. There are more molasses found in natural brown sugar that gives it a higher mineral gratified.

Raw sugar is the product from which refined sugars are made. It is also consumed in some parts of the world as a foodstuff in its own right. The bulk of the world’s sugar exports are made up of raw sugar, the most notable exporter of raw sugar being SA, which exports VHP raw sugar in massive amounts, often exceeding twenty million tons, every year.

Brown Cane Sugar: Refined Standards to Icumsa 600 - 1200

Polarity at 20C: 97.8C to 99.2C

Sulphate content: 0.15% max.

Ash Content: 0.15% max. weight

Moisture: 0.15% max.

Solubility: 97% Dry & Free Flowing

Radiation: Normal w/o presence of caesium or iodine

Colour: Golden Brown crop 2019 or Later

Granulation: 1.00 - 1.5am/mm

Reducing Sugar: 0.05% Max by weight

Substance: Solid Crystal